kursus baking private: yanastar begin; nastar super lembut; kue lebaran; fresh baked

Begin with grace,

Mom is an ordinary baker, She made bread, cookies and nastar. And I'm crazy with that homemade nastar.

2008, at the first time I baked my own Nastar. Just imagine what the best and mix it together, hope it like My Mom did.

No... I'm speechless. I just keep it, until my two best friend come and I serve it.

They scream and told me "it's softly melted Nastar! Best taste ever!" I just watch and laugh it.

I know they just trying to cheer me up... I keep that Nastar and I did not eat that.

And once more, my another friend... a boy. Just sitting and I watch out he spend all my Nastar.

He say "...it's awesome" and I just laugh it.

Till, I decide to taste my own Nastar... yes, it's like what I was imagine even not like what I hope for.

I make it again and just give to all my friends. Just want to know what they say... and I decide to sell this Nastar by Online.

First.. I sell to my friends, than slowly I have my Regular Customer,

even they brought this Nastar as a gift to Korea, Dutch, Singapore, Canada, Jerman, Hongkong, Malaysia and more

Early 2009, This Nastar had label and it called "ya-nastar"

ya : is from my name (Yanne) and Nastar, ya-nastar is mean yanne nastar

And all of this, thank full to my Husband (yohanTjan) for fully supports.

Now, for Customers satisfiy... yanastar have 11 filling varian Nastar and 9 variable cookies,

and decided to create many sweet things that i can imagine for it...

Thank you for all customer support, since yanastar just came to realize.

laman